Name: SpongeBob’s Krabby Patty
Yield: 5
Ingredients: 500 g ground beef (80/20); 1 tbsp hondashi powder; 2 tbsp cooking oil; salt and pepper; sesame buns; 4 -5 slices American cheddar; 2 red onion; 2 tomatoes; lettuce; ketchup; mustard; sliced pickled; Fries and seaweed

In a bowl, combine the ground beef and hondashi powder. Mix well. Form into balls or patties.

Fry the burger based on your preference. Set aside

Toast the buns then start assembling the burger

Place the patty, a 1 tsp of ketchup, 1 tsp of mustard, 3-4 pcs of pickles, onion, lettuce, cheese and tomato in between the buns.

Serve. Optional served with fries and seaweeds