AuthorBiteSized
DifficultyBeginner

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Yields2 Servings
Total Time15 mins





1

Separate the yolks of the salted duck eggs. Mash the yolks. Set aside.

2

In a sauce pan over medium heat, add oil and melt butter. Add mashed salted egg yolks. Mix well with a whisk. Add bay leaves. Season with salt, pepper, and chili flakes. Set aside.

3

Cook fries. Drain and transfer to a mixing bowl.

4

Add salted egg yolk sauce to the fries (heat before adding if clumped or hardened). Toss until well incorporated.

Ingredients






Directions

1

Separate the yolks of the salted duck eggs. Mash the yolks. Set aside.

2

In a sauce pan over medium heat, add oil and melt butter. Add mashed salted egg yolks. Mix well with a whisk. Add bay leaves. Season with salt, pepper, and chili flakes. Set aside.

3

Cook fries. Drain and transfer to a mixing bowl.

4

Add salted egg yolk sauce to the fries (heat before adding if clumped or hardened). Toss until well incorporated.

Salted Egg Yolk Fries

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