A sweet folded bread with coco jam.
Place the bread on a clean chopping board. On one side, slice the bread in half. Repeat on all three sides.
Fold the slice in the middle. Fold it into a star shape.
Brush it gently with melted butter.
Bake it the oven for 15 minutes.
Garnish with coco jam. Serve with condensed milk and coco jam.