![](https://www.bitesized.ph/wp-content/uploads/2019/11/273637796_660558785149861_903857850388595941_n-510x286.png)
In a pan over medium heat, sauté onions, garlic, and star anise in oil until fragrant, translucent, and soft.
![](https://www.bitesized.ph/wp-content/uploads/2019/11/260086568_1333594540453081_3884072313120317715_n-510x286.png)
In a bowl, combine vinegar, soy sauce, sautéed mixture, pork broth, pineapple juice, and sugar, mixing until sugar is dissolved.
![](https://www.bitesized.ph/wp-content/uploads/2019/11/272978652_622832215490253_3686728046593262529_n-510x286.png)
Add ground pork, season with salt and pepper, and mix until well combined. Set aside and marinate for 30 minutes.
![](https://www.bitesized.ph/wp-content/uploads/2019/11/274309312_4758208797581792_4875434693826462024_n-510x286.png)
In a large non-stick pan, cook the ground pork mixture over medium heat until almost dry. Set aside some humba for topping.
![](https://www.bitesized.ph/wp-content/uploads/2019/11/259409146_1431079890701734_5257636877712606476_n-510x286.png)
Mix in rice and taosi. Toss until everything is well incorporated. Serve hot with sliced soft boiled eggs.
Ingredients
Directions
![](https://www.bitesized.ph/wp-content/uploads/2019/11/273637796_660558785149861_903857850388595941_n-510x286.png)
In a pan over medium heat, sauté onions, garlic, and star anise in oil until fragrant, translucent, and soft.
![](https://www.bitesized.ph/wp-content/uploads/2019/11/260086568_1333594540453081_3884072313120317715_n-510x286.png)
In a bowl, combine vinegar, soy sauce, sautéed mixture, pork broth, pineapple juice, and sugar, mixing until sugar is dissolved.
![](https://www.bitesized.ph/wp-content/uploads/2019/11/272978652_622832215490253_3686728046593262529_n-510x286.png)
Add ground pork, season with salt and pepper, and mix until well combined. Set aside and marinate for 30 minutes.
![](https://www.bitesized.ph/wp-content/uploads/2019/11/274309312_4758208797581792_4875434693826462024_n-510x286.png)
In a large non-stick pan, cook the ground pork mixture over medium heat until almost dry. Set aside some humba for topping.
![](https://www.bitesized.ph/wp-content/uploads/2019/11/259409146_1431079890701734_5257636877712606476_n-510x286.png)
Mix in rice and taosi. Toss until everything is well incorporated. Serve hot with sliced soft boiled eggs.
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