Easy and fun to make delicious donuts for your parties or outing!
![](https://www.bitesized.ph/wp-content/uploads/2023/09/Screenshot-2023-10-10-180641-510x286.png)
In a small bowl, whisk together the milk, sugar and egg.
![](https://www.bitesized.ph/wp-content/uploads/2023/09/Screenshot-2023-10-10-180707-510x286.png)
Whisk in the flour, baking powder and salt.
![](https://www.bitesized.ph/wp-content/uploads/2023/09/Screenshot-2023-10-10-181307-510x286.png)
Stir in the melted butter, mixing until a soft dough forms.
![](https://www.bitesized.ph/wp-content/uploads/2023/09/Screenshot-2023-10-10-181400-510x286.png)
Transfer to a piping bag then drop about 1 tablespoon scoops of dough into the oil, careful not to overcrowd the pan.
![](https://www.bitesized.ph/wp-content/uploads/2023/09/Screenshot-2023-10-10-181505-510x286.png)
Fry the doughnut holes, flipping them in the oil, for about 2 minutes or until they're golden brown.
![](https://www.bitesized.ph/wp-content/uploads/2023/09/Screenshot-2023-10-10-181523-510x286.png)
Using a slotted spoon, transfer the doughnut holes to the paper towel-lined baking sheet. Allow the doughnut holes to cool slightly.
![](https://www.bitesized.ph/wp-content/uploads/2023/09/Screenshot-2023-10-10-181547-510x286.png)
In a medium-heat saucepan, simmer the whipping cream or all-purpose cream.
![](https://www.bitesized.ph/wp-content/uploads/2023/09/Screenshot-2023-10-10-181605-510x286.png)
Pour into the dark chocolate chips, and stir until well combined.
Put the donuts in the jar pour some of the chocolate ganache and serve.
Ingredients
Directions
![](https://www.bitesized.ph/wp-content/uploads/2023/09/Screenshot-2023-10-10-180641-510x286.png)
In a small bowl, whisk together the milk, sugar and egg.
![](https://www.bitesized.ph/wp-content/uploads/2023/09/Screenshot-2023-10-10-180707-510x286.png)
Whisk in the flour, baking powder and salt.
![](https://www.bitesized.ph/wp-content/uploads/2023/09/Screenshot-2023-10-10-181307-510x286.png)
Stir in the melted butter, mixing until a soft dough forms.
![](https://www.bitesized.ph/wp-content/uploads/2023/09/Screenshot-2023-10-10-181400-510x286.png)
Transfer to a piping bag then drop about 1 tablespoon scoops of dough into the oil, careful not to overcrowd the pan.
![](https://www.bitesized.ph/wp-content/uploads/2023/09/Screenshot-2023-10-10-181505-510x286.png)
Fry the doughnut holes, flipping them in the oil, for about 2 minutes or until they're golden brown.
![](https://www.bitesized.ph/wp-content/uploads/2023/09/Screenshot-2023-10-10-181523-510x286.png)
Using a slotted spoon, transfer the doughnut holes to the paper towel-lined baking sheet. Allow the doughnut holes to cool slightly.
![](https://www.bitesized.ph/wp-content/uploads/2023/09/Screenshot-2023-10-10-181547-510x286.png)
In a medium-heat saucepan, simmer the whipping cream or all-purpose cream.
![](https://www.bitesized.ph/wp-content/uploads/2023/09/Screenshot-2023-10-10-181605-510x286.png)
Pour into the dark chocolate chips, and stir until well combined.
Put the donuts in the jar pour some of the chocolate ganache and serve.
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