AuthorBiteSized
DifficultyBeginner
Yields2 Servings
Prep Time35 minsTotal Time35 mins










Steep
1

In rice cooker/pot, saute garlic in sesame oil over low heat for a few minutes.

Sauté
2

Add ARGENTINA CORNED CHICKEN to pot. Cook for a few minutes.

Rice
3

Add washed rice into the pot, and mix until well coated with the saute mix.

Liquid
4

Add soy sauce, sugar, and water. mix well.

Boil
5

Cover and boil until cooked through.

Ingredients











Directions

Steep
1

In rice cooker/pot, saute garlic in sesame oil over low heat for a few minutes.

Sauté
2

Add ARGENTINA CORNED CHICKEN to pot. Cook for a few minutes.

Rice
3

Add washed rice into the pot, and mix until well coated with the saute mix.

Liquid
4

Add soy sauce, sugar, and water. mix well.

Boil
5

Cover and boil until cooked through.

Chicken Teriyaki Rice