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Makes 1 serving
Preparation and cooking time: 10 minutes


Tortilla wrap
3 pieces store-bought barbecue
1 tablespoon chopped onion
Cilantro for sprinkling
Sour cream


  1. Warm tortilla wrap in a pan over medium heat until golden brown. Set aside.
  2. Shred barbecue. Set aside.
  3. Assemble on toasted tortilla: Shredded barbecue, chopped onion, and chopped cilantro.
  4. Serve with salsa and top with sour cream.

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