Pinoy Twists

January 10, 2020
Bopis Croquettes

DIFFICULTY: Easy

Makes: 6 to 8 servings
Preparation and cooking time: 45 mins.


Ingredients:

4 pieces potatoes, peeled
2 tablespoons butter, softened
2 pieces eggs, beaten
ΒΌ cup flour
Salt, to taste
Ground pepper, to taste
Oil, for frying

Filling:
2 cups bopis (recipe here)
Cheese, cubed

Breading:
4 pieces eggs
Flour
Panko breadcrumbs

Procedure:

1. Boil potatoes. Drain.
2. In a bowl, mash the potatoes with butter and eggs. Mix in flour and season with salt and pepper. Take a small portion and flatten.
3. Take a bit of bopis and a cube of cheese and place in the middle of the flattened potato mixture. Form into a ball.
4. Roll potato balls in flour, egg and breadcrumbs.
5. Fry for a few minutes, until golden. Turn constantly.