Starting in Salcedo Market back in 2015, Ikomai’s innovative Japanese concept along with its partnership with outstanding dessert group Tochi truly deserves it spot in the city’s growing culinary fame. Visit the by chefs James Antolin and Hide Saeki in ACI Group Building, 147 HV Dela Costa, Salcedo.

Click to rate this post!

[Total: 0 Average: 0]