Pinoy “Non-Coffee” Dalgona

March 27, 2020

With the dalgona trend is starting to whip up on the net, here’s how you can easily make your own at home! With special Pinoy twists, of course! BUKO PANDAN Ingredients 1 cup cold milk Ice OPTIONAL: 1 tablespoon cooked sago 1 tablespoon buko pandan gulaman, cut into cubes DALGONA WHIP: ½ cup all-purpose cream, […]

Spotlight: The Sweet Story Of Cake Studio

February 28, 2020

Powered by positive reviews  from satisfied clients through the years, Cake Studio is now one of the most trusted wedding cakes and pastries suppliers in Tagaytay Metro.

Food Story: You Gotta Believe in Gata’s Magic

February 28, 2020

Coconut milk, or more commonly referred to as gata, is a staple ingredient not only in Bicol region but in many parts of the country as well.